Aji Charapita #6

 Aji Charapita

Tiny but legendary, the Aji Charapita is often called the “golden caviar” of the pepper world. These wild Peruvian gems grow as small, round, golden-yellow berries bursting with fruity, citrusy heat—typically around 30,000–50,000 Scoville. Prized by chefs and chili heads alike, they’re perfect for fresh use or gourmet sauces.

10–20 seeds per pack

Germination typically 8–21 days.