Purple Jalapeño

Purple Jalapeño

A colorful variation of the classic jalapeño, this variety produces thick-walled pods that begin deep purple and eventually ripen to red. Heat levels fall within the typical jalapeño range of 2,500–8,000 Scoville units, offering familiar flavor with added visual appeal. The taste is crisp and slightly sweet when mature, making it great for fresh eating, pickling, and grilling. Plants are productive and add ornamental value to any garden.

10–20 seeds per pack